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This newspaper page contains 12 articles. Subscribers can read the full text of each article.
Newspaper
The Rittman Press
Location
Rittman, Ohio, United States of America
Date
Apr 01, 1920
Page
2
A brief note reports that Peat consumed Lydia E. Pinkham Vegetable Compound and experienced multiple cases of illness. The item offers no further medical details or outcomes.
A garbled advert parodies a wartime style sales pitch for medicine and cigars. It references a bottle of old St Jacobs Oil and urges readers to quit complaining and purchase strong products from a drug store. The text hints at a quick remedy claim and a pocketed purchase suggestion.
A fashion writer notes the season’s hats feature cellophane and raffia braids, spun glass, waxed flowers, and Egyptian, Chinese, and Hindu influences. Hair cloth turbans, large brims, ribbons, and embroidered straw textures mix with fruits, vegetables, and silk flowers to create bold, decorative headpieces.
American fashion trends move away from somber blue and black tailleurs toward elaborate embroidery and bright leather trims. Navy velour jackets with cherry red leather insets appear alongside red shades like Egyptian red and American Beauty. Tailored men’s wear influences feature navy blues with pin stripes and 40 inch jackets. Back silhouettes favor semi fitted, with stripes on skirts only and new back panels, while heavy silk embroideries decorate straw accessories.
The author extols self care and orderly living as true conservation. By keeping eyes trained to value beauty and worth, individuals reform themselves to avoid costly fixes, saving time money and nerve strain and boosting efficiency.
Readers learn versatile ways to use cooked potatoes and leftovers for meals. Recipes include New England Potato Salad with eggs and butter, a Smothered Ham dish, Sausage and Veal Croquettes, Rice and Ham Croquettes, and a general dressing. The guide urges planning, stockpiles, and quick prep methods for busy households.
Rodler of Paris designs a cotton sash with border and end motifs for summer frocks. The article urges freshness and cleanliness and notes detachable accessories like yestees cuffs pockets and teckwear. It highlights versatile lace combinations and embroidery to pair with different frocks and sleeve styles.
Instructions describe making parsnip fritters by steaming peeling and pureeing parsnips then folding into a batter with flour milk eggs oil and salt. Fry in hot fat or shallow fat and drain. Also includes maraschino sauce with cornstarch sugar water cherries and butter and notes corn fritters use corn with the batter.
A collection of egg dishes including baked or shirred eggs with crusted bottoms, Eggs Susette using mashed potato and ham, Suisse Eggs in an omelet pan with cream and cheese, and Eggs a la Commodore served in hollowed bread with poached eggs and brown sauce.
Fragmentary text indicates pine gum from kauri trees as a durable export of New Zealand. Mentions of gum supply and historical notes suggest a discussion of timber and resin products, with unclear dates and details due to OCR corruption.
The New York Evening Post notes a tenacious beggar near Delancey Street who uses a cartoonish "spiel" in Yiddish to urge charity while a companion coins fits of laughter. The piece juxtaposes urban hustles with a southern Oklahoma camp meeting where a preacher's heavenward visions meet a joking reply about a June bug bird.
An editorial fragment links the Adamic apple to human ancestry and perceived beauty flaws. It notes a protrusion in the throat as a reminder of Eden and cites a digestive origin myth tied to the first bite.
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