Master Mix Saves Time in Tested Recipes and Cookies
Purdue University home economics experts promote a homemade master mix used to speed baking. The dry blend combines flour salt baking powder cream of tartar sugar and shortening and yields 13 cups. Recipes include molasses cookies easy dumplings and speed biscuits with specific measurements and baking directions.
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School of Home Economics
Purdue University
Purdue
New Orleans
Biscuit and Muffin Recipes From a Home Kitchen
Step by step notes describe making floured board dough rolled to 14 inches sliced and baked in a hot oven. Dough yields a dozen and a half 2 inch biscuits. Muffins mix master mix sugar milk and egg then bake 20 minutes in greased pans for 12 muffins.
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New Orleans
Pot Roast Tips for Rich Gravy and Tender Meat
Sear the meat before adding liquid to develop rich color and flavor. Plan a quarter cup of liquid per pound of meat and cover the kettle tightly after adding the liquid to trap moisture.
Cubed Steak Barbecue Makings and Method
Step by step guide to preparing cubed steak barbecue. Dredge steaks in flour, brown in lard, then cover with barbecue sauce and simmer about 30 minutes until tender.
Bacon and Banana Skewers with Crispy Bacon
Banana halves wrapped with bacon and secured on picks are broiled or baked in a moderately hot oven until tender and bacon is crisp. Turn them frequently for even cooking.
Barbecue Roast Pork Recipe from 1908 Chronicle
A 1908 Chronicle recipe details barbecued pork in a tomato sauce with garlic mustard sugar and vinegar and lemon. It includes roasting the pork at 325 degrees for two hours and a sauce finish plus serving tips for a party or picnic. A baking tips sidebar advises on gas oven issues and suggests calling Betty Newton for help.
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Chronicle
Blyria
Ohio
Owen
Betty Newton
Gas Co
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