Science Counts On Automatic Refrigeration
The article notes Pasteur's work at the Institute of Medical Research in Paris founded in 1888 and emphasizes refrigeration's role in preserving bacteria cultures. It credits Pasteur with advancing safety in canning and fermentation and asserts ongoing modern research continues with automatic refrigeration enhancing chemical and biological experiments.
MENTIONED IN THIS ARTICLE
Medranee
Istitute of
Medical Research
Paris
Louis Pasteur
Pasteur
Institute of Medical Research
Quantity Buying Is Economical for Modern Refrigerators
The article extols buying a full week's supply of meats, fruits, vegetables, and salads due to automatic refrigerators. It argues convenience and thrift, noting meals can be planned in advance, saving time and effort for business housewives who shop once a week.
Grunow Unveils Air Conditioned Refrigeration in Seven Models
Grunow introduces its 1937 line headlined by air conditioned cooling for everyone featuring the Aerator odor control and standardized parts for smaller models. Deluxe designs by J George Walker boast ultra streamline cabinets with duo doors and 16 pound ice capacity across all models. Prices range from 149.50 to 259.40 and tests claim faster freezing and odor prevention.
MENTIONED IN THIS ARTICLE
Grunow
J .Geoge Walker
Ace Industrial
Leftover Ice Cream Safely Preserved in New Freezers
Practical guidance explains placing leftovers in freezing trays of automatic refrigerators for later eating. The instruction emphasizes proper storage steps and readiness to enjoy later without waste.
Kelvinator Unveils 1937 Fridge Line After Housewife Survey
Kelvinator introduces a new 1937 line of sixteen models designed from a nationwide survey of American housewives. Models range from 3.16 to 16.79 cubic feet with features like waist high food compartments, two cabinet zones, and chrome hardware with ivory trim. Colors include black yellow tomato red lettuce green blue and snow white. Appliances ownership survey shows 72 percent own electric irons 70 percent have radios 40 percent use vacuums 28 percent refrigerators.
MENTIONED IN THIS ARTICLE
Kelvinator
ASHIP
Eggs Can Be Kept By Boiling In Shell For Week
Experiments in tenting machines with penent mechanical refrigerators show that eggs may be hard boiled by the dozen and kept for a week or longer if left in the shells. The hard boiled egg is a staple for salads, lunches, children's snacks, garnishes, and canapes when guests arrive.
Natural Cold As Factor For Food Preservation
The article argues natural cold cannot be relied upon by households as the sole method for food preservation. It notes outdoor temperatures fall short for most of the year, while kitchen temperatures remain fairly steady, requiring consistent artificial cooling in both winter and summer.
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