Food Conservation Drive for Victory and Relief
A wartime appeal urges greater food exports and conservation to feed 180,000,000 people and aid Germany and allies, stressing preparedness after the war and strengthening American trade, economy, and democracy through shared sacrifice and efficient resource use.
MENTIONED IN THIS ARTICLE
Germany
Amoriga
America
Prescott Outlines War Time Food Conservation Push
Prescott discusses America's food program urging elimination of waste to meet the pledge. He emphasizes thrifty conservation, education for housewives, and reducing wheat and other essentials to boost exports. The plan calls for a 50 percent increase in efficiency and continued vigilance in preserving vital foods.
MENTIONED IN THIS ARTICLE
America
Prescott
Lansing
Moe
Food Administration
Ge. A. Prescott
Fie Michiwan
Hoover
Foot Administration
Ople
Conservation Ethic Urges Allied Sacrifice During Shortage
A wartime urging preservation and voluntary sacrifice as essential to sustain the Allied cause. The piece appeals to American resolve, noting European food shortages and calling for stern measures if need returns, to prove endurance and uphold trust in American commitments.
MENTIONED IN THIS ARTICLE
United States
Europe
Americas
A Tribute to America
The London Meat Trade Journal clip salutes Herbert Hoover Food Administrator of the United States. He attends a London conference with food ministers of Great Britain France and Italy to plan food supply measures for the coming year. The piece thanks Hoover and the American people for their wartime contributions.
MENTIONED IN THIS ARTICLE
London Meat Trade Journal
Herbert Hoover
United States
Great Britain
France
Italy
London
States
Let the Young Turkeys Grow Fat This Season
The Michigan Division of the Food Administration urges letting young turkeys develop and fatten by October. Farmers should store for harsh weather, as a ten pound gobbler in October becomes twelve or thirteen pounds later with extra feed. Hens should reach seven to ten pounds, and only turkeys eight pounds dressed should be sold.
MENTIONED IN THIS ARTICLE
Severy
Michigan Division of
Fe Food Administration
Europe Faces Long Food Shortage Postwar, Officials Warn
The Food Administration warns that shrinking herds will trigger serious food shortages across Europe for years after the war ends. Officials urge rationing and increased production to avert famine.
MENTIONED IN THIS ARTICLE
Europe
U 8
Wartime Food Rationing and Shipbuilding Urgency
The text outlines wartime measures to feed 4.8 million front-line troops and sustain Atlantic ferry operations. It calls for prioritizing essential materials, cutting nonessential imports, and speeding production to outpace enemy supply, even as households endure rationing and sacrifice. It notes Americans facing shortages and hope for victory through disciplined economy and resilience.
MENTIONED IN THIS ARTICLE
UES San Iienies
America
Guinea
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