Cheese Festival Highlighted By Oregon Dairy Drive
Report from the Oregon Dairy Products Commission urges October as Cheese Festival Month and urges households and restaurants to feature cheese menus. The piece traces cheese history from ancient Greece and Rome to monastic Europe and the modern American industry with Emmenthaler Cheddar Stilton and cream cheese among noted varieties. Americans average about 74 pounds of cheese per person yearly.
MENTIONED IN THIS ARTICLE
Oregon Dairy Products Commission
Hippocrates
David
Bible Times
Europe
Rome
Switzerland
France
Emmenthal
United States
Dickens
Thackeray
Boswell
America
Bristol
Joseph Harding
England
Also Mentioned on This Page
Piai Fe
LaLani
Freestone Peaches
Gardenside
Moonbeam
Lady Elberta
MalLane
Ivory
Vailgas
Nutech Mill
Mawail
Pineappie
Chatham
Penna Es
Pe Safeway
HALLO
Lolli Pops
Lmws
Mts
Cai
Fender
Aes 2d
Mihi Eo
Eni
TS al
Cenhkioe
Melrose Kitchen
Anne
Coldbrook
Santiam F
Safeway
Rarey
Addi
Meee
Srr
U.S.D.A
Myrtle Point
Secretary of State