Barbecue and recipes featured in Farm Wife weekly
The Farm Wife and Family column highlights household items and meat dishes with barbecue coming up. Mrs A H Shissler of Elizabethtown wins a free Lancaster Farming subscription for submitting a Leb Kuchen recipe noted as very old.
MENTIONED IN THIS ARTICLE
A.‘H Shissler
Elizabethtown
Lancaster Farming
Free To Women Press Promotes Home Crafts and Meat Facts
An ad offers a one year charter subscription to LANCASTER FARMING for housewives delivering a weekly nest letter recipe or homemaking tip. It includes a flour recipe and notes on the role of meat in daily life, highlighting per capita meat intake across age groups and national averages.
MENTIONED IN THIS ARTICLE
Lancaster Farming
Quarryville
Thimble Club Banquet at Middle Octorara Church
Rev. George H. Shea, pastor of Middle Octorara, seated in front at the Thimble Club banquet. Lancaster Farming staff photo accompanies the story.
MENTIONED IN THIS ARTICLE
Middle Octorara Church
George H. Shea
Middle Octorara
Lancaster Farming
Boneless and bone in meat portions per serving guide
Last year meat portions ranged from quarter pound for boneless cuts to up to one pound for heavy bone‑in items. The piece notes restaurant demand, with 48 million meals daily in 1955, and outlines a creole oven fried chicken recipe including ingredients and baking steps.
MENTIONED IN THIS ARTICLE
United States
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P. T. F. Company
John F. Weaver Co., Inc
Fulton Bldg
Lancaster Ph
NEW Holland
D. L. Diem & Sons
Lititz
Sya
Speed Ueen
Eae
Equeter
Apia
Lester A. Singer
Ronks, PA
Thimble Club
Green Tree Thimble Club