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Newspaper
Lancaster Farming
Location
Lancaster, Pennsylvania, United States of America
Date
May 08, 1965
Page
15
A Sunday chicken menu suggests fried chicken, chicken with dumplings, chicken pie and more. It details a savory parsley dumpling preparation with stewing chicken, buttered salad components, and a light to moderate dessert pairing for balance.
The recipe instructs to remove chicken pieces and reserve, skim fat if needed, thicken stock with flour and water, return chicken, then drop parsley dumplings onto the simmering mix. Dumplings are made with flour baking powder salt parsley egg milk and butter, yielding 6 to 8 servings.
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