Rhubarb Recipes Beyond Pie for Spring Flavor
Rhubarb shines beyond pies with two versatile recipes. A tangy compote pairs with pancakes, biscuits, or yogurt for breakfast or dessert, while a savory chutney with ginger brown sugar and cherries complements pork, poultry, or rice bowls. Freeze excess stalks and enjoy fresh market colors.
MENTIONED IN THIS ARTICLE
Midwest
Surviving cancer recovery faces slow, lingering mood toll
A reader shares a year marked by chemotherapy, surgeries, and hair loss after breast cancer diagnosis during the COVID lockdown. She voices fatigue, low confidence, anxiety, and a desire to rest, while experts emphasize self care and the high prevalence of mood disorders among survivors.
MENTIONED IN THIS ARTICLE
Amy
Fred Hutchinson Cancer Center
Fredhutch.org
American Cancer Society
Cancer Survivors Network
Cancer.org
Marinated Lamb Chops with Minted Peas on the Grill
A spicy jalapeno garlic marinade tenderizes lamb loin chops for grilling then served over quick minted pea sauté. The dish, ready in about 15 minutes, pairs lemon wedges with mint for a bright finish.
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