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This newspaper page contains 11 articles. Subscribers can read the full text of each article.
Newspaper
Dillon Tribune
Location
Dillon, Montana, United States of America
Date
Feb 02, 1939
Page
7
A fragmented description notes a collar button found in a cow's stomach and questions how a cow could access a bedroom and crawl beneath a cresser, reflecting confusion or misreporting in the story.
Nutritionists may challenge the old fish flesh and fowl distinction. The article notes meat from fish, cattle, swine, sheep, and poultry as similar in nutritive value, highlighting protein fat and minerals. It discusses sun energy in plants, plus canned seafood like crab and lobster and tips to conserve juices from canned salmon during sterilization.
A brief note explains shellfish such as clams oysters shrimp and scallops differ from other seafood by containing some carbohydrates and very little fat. It highlights oysters as rich in iodine and likens them to organs like liver and kidney as sources of vitamins A B and G.
The article explains fat variation among fish, noting generally lower fat and higher water content than other meats. It states fish fibers digest easily, flavor is milder, and sauces or lemon often accompany it. Lean fish are rich in minerals and salt water varieties provide iodine to aid thyroid function.
The passage contrasts fishing with farming and ranching, noting that sea crops are not planted or tended by humans except for some shellfish under regulation. It describes the sea as a living ecosystem where seaweed feeds smaller life, which in turn feeds larger creatures, forming a complex food web.
The sun aids vitamin D production, and sunshine helps the body use calcium and phosphorus for strong bones and teeth. Cod, halibut, salmon, swordfish, and tuna liver oils are rich natural sources, with body oils of salmon, herring, and sardines also valued. Eating seafood offers vitamin D plus other nutrients, making it an economical choice.
A government bulletin lists 40 kinds of fish besides smoked and salted varieties and shellfish. Fish remains widely available coast to inland communities, with quick frozen and canned options. Canned salmon leads volume, followed by tuna sardines shrimp and more.
Readers are advised on do it yourself sewing patterns No 1669 and No 1673 offering Victorian inspired high shoulder jackets and swirling skirts. Instructions cover sizes 12 to 20 and yardage for 39 and 54 inch fabrics with lining details for wool or silk looks. The outfits suit street sports and ice skating, with pleated skirts and bustled lines to enhance figure.
The article notes fish proteins can substitute for beef and pork, highlights iodine from sea foods and shellfish, and vitamins A and D in some varieties. It compares fat content across fish types, suggests sauces or frying to boost energy, and urges homemakers to serve fish or shellfish more than once weekly.
The ad touts a simple method with Bayer Aspirin to quickly ease sore throat and cold discomforts. It urges medical follow up and notes aspirin acts fast to reduce fever and is favored by scientific authority.
A quote from Samuel M. Jones urges that recognizing universal brotherhood tempts no man to wrong others. It frames honesty and justice as essential social duties and warns against selfish shortcuts after truth is known.
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