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This newspaper page contains 8 articles. Subscribers can read the full text of each article.
Newspaper
Browning Leader Record
Location
Browning, Missouri, United States of America
Date
May 26, 1938
Page
3
The article notes three men named Jones in the same trade opening shops adjacent to one another. The rightmost Jones has his name painted boldly above the door, the left Jones does the same, while the center Jones declines and asks for the word entrance painted over his door.
A witty exchange reveals Maude’s extreme sensitivity and her seasickness when hearing a marine band. The light repartee underscores social awkwardness and humor of the scene.
Nutrition expert C Houston Goudiss discusses the importance of iron in the home diet. He explains iron's role in hemoglobin and oxygen transport, signs of iron deficiency, and the link to anemia, infection risk, and growth. He estimates daily iron needs at 12 to 15 mg, notes higher needs for women and pregnant women, and recommends iron-rich foods like egg yolk early in infancy.
The passage explains that anemia arises from blood loss, poor blood formation, or increased destruction. It distinguishes primary pernicious anemia from secondary nutritional anemia, noting marrow failure, accidents, and infections as contributing factors, and highlights iron depletion from infection or poor diet.
Readers are invited to request a free bulletin listing iron rich and copper rich foods. Sample menus show how to plan a balanced diet with adequate iron and copper. Requests should be sent by postcard to C. Houston Goudiss at 6 East 39th Street, New York City.
A transfer pattern shows a cross stitched peacock motif for bedspreads. Includes a 15 by 184% inch motif and a reverse motif 5% by 6% inches, color chart and stitch illustrations. Send 15 cents in stamps or coins to The Sewing Circle Household Arts Dept New York.
The article stresses iron and copper as essential nutrients for girls from adolescence, noting iron rich foods such as liver egg yolk and dried beans. It explains copper's role in iron utilization and offers to provide homemakers with a list of iron copper rich foods and sample menus to plan balanced meals.
For a normal adult, sufficient vitamin A will be provided by milk cheese butter eggs and yellow and green leafy vegetables. Mrs. A. C. cautions against eating while fatigued tense or nervous since under such conditions most foods are hard to digest.
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