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This newspaper page contains 8 articles. Subscribers can read the full text of each article.
Newspaper
Amarillo Globe
Location
Amarillo, Texas, United States of America
Date
Dec 14, 1928
Page
11
Mrs Ida M Chitwood shares recipes for Mint Jelly for Cold Lamb De Luxe Rice Pudding and Italian Style Meat Balls with details on gelatine, sugar, mint, nuts, figs dates and rice. Her cookbooks are on sale at City Drug stores with weekly recipe publications forthcoming.
A radio message to Lloyd's reports all crew removed from the liner Celtic stranded on rocks at Cork harbor entrance. The skeleton crew was lifted during the night as rough weather and a southeast gale created heavy seas, making further salvage impossible.
In Astin on December 13 state rangers investigate petty thefts of state road machinery parts stolen through trading from Camp Mabry near here. Missing equipment turned up under an old bridge. Adjutant General R L Robertson and highway Engineer Gibb Gilchrist downplay the incident, saying it does not amount to much.
The Associated Press reports Mexico and the United States will celebrate the completed railroad line from the border to the sea at Ojinaga and Presidio on December 22 and 23. Alpine Presidio and Marfa citizens will honor the Chihuahua governor at Ojinaga on the 22nd, then move the fiesta across the Rio Grande to Presidio for a barbecue on the 23rd.
Jackson Mississippi public schools will recess tomorrow for Christmas vacation a week early due to a severe flu epidemic reducing attendance. Superintendent Bailey announced the action, effective immediately, as illness spreads through the district.
The text presents cooking steps for meat balls and rice with a chili sauce mix, plus notes on cabbage, pineapple preserve, marshmallows with cheese and nuts, dates, and a chili mayonnaise. It then briefly mentions a prune sponge recipe with gelatin in boiling water. The scrambled OCR offers no coherent single article but suggests a domestic recipe compilation.
A brief instruction noting to strain prune juice and sweeten to taste. When it begins to harden, whip with an egg beater until light.
A dessert instruction notes folding in a cup of whipped cream with whole prunes stuffed with nuts and a few red cherries to add color. The combination aims for a creamy texture with colorful fruit accents.
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