RoMa's Corner Cafe Nears Third Anniversary
RoMa's Corner Cafe on Grand and E Michigan Avenue marks almost three years under owner Ronda Masters. Chef Daryl Hunt leads a small kitchen with Robert Barnes and Sorin Tanase refining fresh fish, chicken, and burgers while making corned beef hash, Reuben sandwiches, and house marinades. The menu features red skin potatoes and fresh baked sweet potatoes, reflecting ongoing kitchen innovation.