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Newspaper
Vernal Express
Location
Vernal, Utah, United States of America
Date
Sep 15, 1948
Page
6
The passage urges chasing work you like as key to happiness and success. It outlines steps: list liked tasks, identify suited skills, assess field competition, seek new angles if crowded, focus on positives, study successful predecessors, and commit firmly to the chosen path. It frames career choice as life changing.
Forest service reports list human carelessness as the cause of a 600 acre rangeland fire in Farm Creek two weeks ago. Indications point to a lighted match or cigarette. The blaze damaged fences and corrals, destroyed forage, and forced removal of cattle. Fire fighting cost hundreds of dollars. Ranger George Walkup warns the Ashley forest area faces a serious drought driven danger.
The largest fish ever caught by rod and reel weighed 2,175 pounds signaling a historic angling milestone and drawing attention from sportsmen and local observers.
Mra L C Sewell and family returned from California where her daughters live in Apots Santa Cruz and Miss Barace in San Jose. Visits by neighbors and relatives are noted along with local activities including Relief Society and Homemaker club meeting, Elaine Murray’s employment at Vernal Drug Store, and a large Mallard duck shot by Kenneth Peterson in Minnesota weighing over six pounds.
Correspondents and residents from Lapoint Browns Park Willow Creek Riverton and Vernal exchange visits with relatives. Observations include moves to Matser stay with grandparents enrollment of Larina and Bryce Searle, and multiple visits among Horrocks Jenkins and Alexander families during the summer and fall periods.
Mr and Mrs Norman Long were honored by a shower at the ward chapel with attendees from Dry Fork Pleasant Valley and Vernal including Carol Peterson Joyce McCleary Wayne Swensen Nella Parker Bridgeland Ethel Taylor and many more relatives and friends from Vernal and Murray.
The Smithsonian institution suggests that to perform the nation’s tasks at current scale it would require about thirty times the present U S population of hard working slaves.
Miss Lillian S. Kennedy of Denver author of the Solitaire High Altitude cookbook has spent years studying practical and scientific cooking. Raised on a Kansas wheat farm she cooked for 24 harvest hands and became a culinary quiz kid before earning degrees from Southwestern College and Columbia University. She developed the Solitaire Kitchen at Morey Mercantile to test high altitude recipes and refine cooking science.
The excerpt lists main sections of a compact cookbook for high altitude cooking. It mentions topics like hen and cookies, meats and seafoods, vegetables, salads, relishes, preserves, general instructions, cross indexing for quick information, and notes on combining foods diet tips and a temperature table with weights and measures.
High altitude baking hinges on atmospheric pressure and recipe balance. Lillian Kennedy explains adjusting ingredients and cooking temperatures for mountain ovens, with tests done in mile high Denver. Orders offer Morey Mercantile Co cookbook for $1 including tax and postage.
Officials say a high percentage of orders come from people who moved from sea level areas to the Rocky Mountain Region and struggle with the different cooking requirements.
Almost 1 000 new recipes entice housewives of the Rocky Mountain region as Morey Mercantile reports 40 000 copies arriving and a mass mailings system set up. The ring bound, lay flat binding suits mile high Denver kitchens and the guide includes meat cuts values table weights and measures and how to cook and carve. Order details target Rocky Mountain residents.
A promotional notice urges buying a sensational high altitude cook book as a gift for relatives or residents of Mountain Region areas. It explains a coupon, mailing address, prepaid postage, and sturdy cardboard cartons for return mail delivery.
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