Keep Em Can By Government Advice on Canning
A 1940s home front piece urges American families to follow U S Department of Agriculture guidance on Victory Garden canning. It notes optimism from wartime successes but warns food needs remain. advises proper storage, economical benefits, and varied recipes to prevent monotony and wasteful canning mistakes.
MENTIONED IN THIS ARTICLE
U.S. Department of Agriculure
Victory Garden
Garlic Parsley Cheese Rolls From Yeast Dough
A recipe guides making yeast dough, mixing strained juice, salt, onion juice, and margarine. After kneading, rise, roll, and shape into 36 cheese parsley filled pieces. Bake at a moderate oven until warm and lightly browned.
Apples in Season Inspire Popular Uses and Preserves
New York, an apple hub, showcases versatile uses from salads to desserts and relishes. It details selecting firm thin skinned varieties like Yellow Transparent and Cortland, preparing and canning apples, and extracting apple pectin with careful boiling and sterile jars for long storage.
MENTIONED IN THIS ARTICLE
New York 5
Hudson Valley
Cortland
Ginger snap cookies and spiced prune glaze from a vintage recipe
A fragmented OCR recipe describes baking Great Gingersnaps with molasses and lemon, including steps for mixing shortening, eggs, and spices, plus a spiced prune sauce with water, vinegar, cinnamon, and cloves. It notes oven heat and bake times, yielding about three dozen cookies.
Back to School Means Lunchbox Packing
The piece highlights the shift to lunchbox packing as school begins. It notes kids’ eagerness for a return to routines while mothers focus on nutrition and meals to sustain mental and physical exertion. It suggests nourishing sandwiches and fresh vegetables to keep lunches appealing.
Bologna Roll Up in Biscuit Dough
A historic recipe describes roll Bologna wrapped in biscuit dough with parsley sauce. It details ingredients for dough and fillings including bologna slices with mustard and horseradish, rolling, sealing, and baking at a hot oven, plus a horseradish relish recipe with vinegar and jars.
MENTIONED IN THIS ARTICLE
Java
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