Fiesta Banana Cake and Sponge Cake Recipes
Readable text presents two cake recipes Fiesta Banana Cake and Sponge Cake with ingredients and baking instructions. Includes cake flour sugar baking powder salt shortening sour milk vanilla bananas eggs nuts whipped topping mix and directions for batter, layering, and frosting plus optional pan sizes and temperatures.
Veal and Ham Delight Lunch Dish With Creamy Sauce
A simple meat based luncheon dish uses veal and ham with peas and a creamy sauce. Melt butter, whisk in flour, add milk until thickened, stir in veal ham peas Worcestershire sauce and sour cream. Heat through and serve sprinkled with toasted almonds for six servings.
Brunch Menu: Breakfast Broil with Lamb and Bacon
A brunch guide suggesting a leisurely weekend spread with frosty juice and seasonal fruit. The main course centers on a Breakfast Broil featuring four lamb loin chops, Canadian bacon, and thick sliced bacon, with instructions to broil at moderate heat and turn midway for even cooking.
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