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Newspaper
Troy Record
Location
Troy, New York, United States of America
Date
Aug 23, 1946
Page
13
A damaged OCR kitchen note describes preparing swordfish by salting and peppering, brushing with melted butter or margarine, and browning slowly on one side. It instructs plating with lemon, parsley, and a tart sauce, and garnishing with chopped parsley and small sprigs around the fish, with onion slices cut lengthwise.
A disrupted recipe fragment describes Spaghetti with a salami style garnish and cheese, butter and milk sauces. It mentions serving wedges and a vegetable side option. A brief line notes sugar production in Australia with a monetary figure.
A fragmented OCR recipe describes cooking spaghetti with cheese and salami. Steps include salting water, boiling pasta about seven minutes, preparing a sauce with margarine milk eggs mustard salt and pepper, folding in peas and pimento, pouring into a greased pie pan, and baking at 380 degrees Fahrenheit for about 25 minutes. Yield four servings.
A quirky collection of recipe ideas for salads and sides dominated by macaroni and cheese dishes. It blends chicken salad, noodles with ham and peas, and various toppings, urging festive serving with crisp bread and garnishes. Strong entities include none. several dish names appear as generic food items.
A travel through summer soup ideas shows chilling options with cream bases and old world flavors. Recipes suggest canned condensed soups, beets and chives, green pea cream, and a cold consommé or bouillon variety garnished with whipped egg white and chives for a refreshing meal.
Recipe fragment lists warm soup with bread and cheese on top and a chicken salad entree with rice and vegetables. Contains scrambled phrases and measurement hints for a cheese toast, plus a gelatin dessert instruction and a basic cold mayonnaise dressing with cooked chicken and rice.
A garbled OCR excerpt shows a recipe style text with scattered food instructions. It mentions a top layer treatment and a weight on a unit, a 2d hour rest, and serving with creane sauce. Specific dish names and clear nouns are sparse, but the fragment hints at a cruder cooking method and a listed kitchen task sequence.
A garbled recipe mentions gelatin, whipped cream, food color, nuts, and lemon juice for a rainbow sponge cake. It describes dissolving gelatin, beating egg whites, folding with gelatin mix, scenting portions with vanilla and almond extracts, molding and chilling, then serving with whipped cream. Shipping and messy phrases appear about shipment timing.
A scrambled OCR style list outlines several odd food preparations and substitutions. The text mentions standbys, a new interest, and multiple ingredients for varied dishes including celery, pasta, tuna, eggs, pickles, and sauces. It reads like a kitchen or cookbook fragment with unclear origin and many garbled phrases.
Readable fragments suggest a chaotic item mentioning Hala and Ling with Totes TU and aulad, with vague references to Wales and Anges in a story of violence or damage. Details are unclear, but the text hints at a disruptive incident causing permanent impact in Aber.
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