Fall Book of Fashions Patterns and Dresses 1931
Notice offers a Fall Book of Fashions with 16 color ages and patterns for Misses and Children's patterns plus home dressmaker hints. It lists multiple dress and garment patterns with sizes from infants to 54 bust inches, yardage requirements, sleeve options, and price 15 cents per item.
MENTIONED IN THIS ARTICLE
Book of Fashions
Martha's Weekly Dish Presents Tomorrow's Rice Menu
Martha Simmons offers a rice centered menu featuring dinners with vegetables and chicken, plus desserts and beverages. The piece promotes rice as a versatile staple across regions and promises recipes to prepare rice tender and dry using a wire mesh ball cooking method.
Rice Based Dishes From Boiled Rice Guide
The guide describes cooking rice until soft then drying it in a warm oven for a foundation for meals. It suggests peanut and rice meatballs with onion sage thyme and egg, plus a white sauce. It also offers a prune dessert using cooked rice wrapped in cloth with prunes and cinnamon.
The Housewife’s Idea Box Biscuits Make Ahead Tip
A housewife can mix dough early and cut biscuits to place on a pan. Refrigerate until needed for luncheon or meals, then bake hot biscuits without last minute mixing.
Also Mentioned on This Page
Martha’s Weekly Dish
Martha Simmons
The
Joliet’s
N. Ottawa
Collins
Marcel
Burnham
Chicago Street
Lewis Bros. Shoe
Joliet
Cass Street
Public Service Company OF
Northern Illinois
L. C. Stephens
Cass
Ottawa
Spectator
Illustrated Newspaf