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Newspaper
The Review
Location
High Point, North Carolina, United States of America
Date
Feb 28, 1918
Page
2
A wartime exhortation extols fear as a noble driver for duty. It argues true courage rises from a patriotic fear that protects dependents, dismissing reckless bravado as vanity. The piece pledges Uncle Sam’s resolve, warning Kaiser Bill that American resolve will overwhelm all opposition.
E C Grissom returns to health after illness. Mrs Martha Guyer seriously ill with lagrippe. James Lowe moves from route to a Hickory Chapel area farm. Misses Ron Mae and Myrtle Ingram visit W W Guyer. Henry Goins of High Point visits Alfred Pearce family. A E Guyer James Town spends day with W W Guyer. Guy Pearce of High Point visits. Blaine Buyer of Camp Sevier Greenville S C stays with W L Guyer family.
A Glenola spelling bee delighted local youth from Old Trinity. visitors include Frank Wood of High Point and Mrs. Wood returning to the bungalow. Mitchell Riddick of Greensboro works in New York. June Royals contracts light smallpox, quarantines and vaccinations affect high schoolers. Mrs. Ellis returns to Elmswood Court. George Paul of Maine visits with son Charles. John Homer Ritchie, relative to Mrs D. C. Johnson, visits Morrison Virginia aviation unit after Oklahoma origins.
Miss Lou Hines is not doing well. Mrs J E Motsinger and her two sons visited Mr and Mrs C C Smith. Annie Osborne is improving. David Hedgecock moves to new home near Asheboro. Jasper Craven rumors of hospital transfer. Local families and illnesses noted including pneumonia and measles exposure. Several residents travel to Winston for shopping and work. a fine cow sold for 475 dollars. land offered at 100 dollars per acre declined.
Classified notice promotes this week's Saturday Evening Post and Country Gentleman with contact for agent Paul A Stamey. Provides a phone contact and urges readers to obtain the publications through the Review Office.
The Food Administration announces an intensified conservation plan to curb wheat by 30 percent and reduce pork and beef usage. The 1918 home instruction card will guide households statewide with two wheatless days and one wheatless meal weekly, plus meat and porkless days and fat and sugar saving practices. A statewide home card arrives by February 10, available through county administrators or the Raleigh office.
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