Hoffman Letter Tackles Labor Ruling on Press Speech
The World’s Week reports on constitutional rights and press freedom as Hoffman recalls a board ruling that a house speech under Wagner Act was an unfair labor practice. He cites a republished piece by the Constitutional Educational League of New Haven and warns the ruling may curb distribution of newspapers with news items or editorials critical of labor groups.
MENTIONED IN THIS ARTICLE
Hoffman
Committee For Industrial Organization
C. IL. O
The
Constitutional Educational League of
New Haven
Third Term Boost Dominates New Deal Debate
The article discusses Representative W. D. MacFarlane and Morgan Sanders backing a third term for the President to preserve New Deal gains. Murphy warns the third term movement is expanding, while WPA Administrator Hamilton and others weigh timing and political feasibility ahead of the 1940 convention.
ODaniel Exas Democrats pick Yankee governor candidate
The Exas Democratic party selected a Yankee as the next governor amid primary proceedings. W Lee ODaniel, born in Ohio, figures in the state party’s evolving leadership and candidate lineup.
MENTIONED IN THIS ARTICLE
Exas Democrats
W. Lee O’daniel
Ohio
Jones Seeks Expansion of Business Loans In July
Reconstruction era official Jesse Jones signals growing loan activity with June to July data showing a rising index in business lending. Analysts expect continued expansion as credit facilities widen for enterprises.
MENTIONED IN THIS ARTICLE
Hairman
Jesse Jones
Reconstruction Corpo
What to Eat and Why 2 Meat and Nutrition by C Houston Goudiss
In the essay, C Houston Goudiss argues meat offers flavor and fits diet, noting shifts in medical views on meat’s disease links. He highlights phosphorus content, calcium needs, and vitamins G A and B, stressing liver’s high vitamin content and the importance of leafy greens and fruits for balance.
Protein content in beef pork and lamb cuts
Meat provides high quality protein essential for cell repair and growth in children. Protein ranges from 14 to 26 percent in beef, lamb, and veal, with fat content altering fuel value. pork cuts generally have less protein except lean ham, lean pork chops, and tenderloin.
Value of Meat Extractives in Flavor Loss
An article notes meat contains small amounts of extractives and that flavor is reduced when meat is absent, suggesting savory taste depends on these compounds.
Meat in the Child Diet Highlights Meat’s Role and Misconceptions
The article argues that meat supports higher child protein needs and can be introduced around age two with small tender portions. It debunks myths that veal is harder to digest and that red meats are inferior, concluding there is no substitute for meat in a child’s diet.
Questions Answered Mrs C L E It Is Not Advising
Brief unknown item with limited readable text mentions Mrs C L E and advice doubt. summary cannot determine full context from OCR fragment.
Also Mentioned on This Page
N.L.R.B
By Joe Bowers
W. D. MacFarlane
Morgan Sanders
Texas
W. Lee Odaniel
Jease Jones
Hull
Cardenas
Secretary OF State
Houston Goudiss
Food Authority
By C. Houston Goudiss
East 3Th Street
New York City
Grevery
Remy
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