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The Chronicle Telegram in Elyria, Ohio

31 Mar 2004

Page 10

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The Chronicle Telegram March 31, 2004 Page 10 old newspaper archives

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Articles on This Page

This newspaper page contains 3 articles. Subscribers can read the full text of each article.

Newspaper

The Chronicle Telegram

Location

Elyria, Ohio, United States of America

Date

Mar 31, 2004

Page

10

Passover cookbook weaves dinner, story and family ties

Israeli author Phyllis Glazer and sister Miriyam explore Passover’s history and rituals in a cookbook featuring more than 200 recipes for the holiday. They discuss unleavened bread, the Seder, Haggadah history, and new holiday dishes inspired by tradition. Phyllis, 50, and Miriyam, 59, collaborate from Tel Aviv and Los Angeles, aiming to connect families with meaning and creativity during Passover.

MENTIONED IN THIS ARTICLE

Phyllis Glazer Moses Nile Miriyam Phyllis Tel Aviv Egypt Spain Pharaoh Los Angeles Jerusalem
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Matzoh Dish With Muddled Herbs and Meringue

Ingredients listed include large eggs cups of water or milk or half and half and chopped fresh tarragon or chives with rose water or almond extract and small measures of drinkable liquids. The fragment suggests a recipe step with matzoh and herbs.

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Groups jockey for food pyramid position

The debate over the revised Food Guide Pyramid drew input from many groups including the International Bottled Water Association and the walnut, tofu, barley and legume lobbies. Public comments totaling 1,101 were received between September and October 2003, with final plans due in 2005.

MENTIONED IN THIS ARTICLE

International Bottled Water Association Snack Food Association USDA Center For Nutrition Policy and Promotion
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Also Mentioned on This Page

Suzanne Martinson Pittsburgh Post-Gazette Seder Erie Moses IN the Basket Moshe d’Tayva Eeyes Moshe Vidalia Canolz Jule Deardoctt Chicago Triboune Society For Nutrition Education USA Peter Klaiber Council For Responsible Nutrition Trade Association For Supplement Manufacturers
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