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New Orleans Black Chefs Preserving Creole Cooking Heritage
The piece highlights a push to honor New Orleans black chefs through a Preservation Hall of the Palate. It notes leaders like Nate Burton and Leah Chase, recalls chefs who shaped Creole cuisine, and describes a city where black cooks contributed richly to the stew of cultures from which Creole food emerged.
MENTIONED IN THIS ARTICLE
New Orleans
Hugh A Mulligan
Associated Press
St Charles
Garden District
French Quarter
Olympia Brass Band
Elysian Fields
Galatore’s
Brennan
Commanders Palace
Hotel Pontchartrain
Broussard
la Louisianne
Jim Crows
Nathaniel Burton
Louis Armstrong
Nate
Louis Evans
France
Burton
Leah Chase
Leah
Garden
Madisonville
Carlysle