Honeyed Pork and Mango Kebabs and Spinach Grapefruit Salad
Outdoor cooking features two new twists. Honeyed pork and mango kebabs blend savory, sweet, and spicy flavors with a citrus dressing for the salad. The spinach grapefruit salad adds bright tang with grapefruit, mushrooms, bacon, and a tangy dressing to complete the meal.
Yard sale recipes yield tasty keepsakes and trials
In Concord, New Hampshire, a weekend hunt for yard sale cookbooks and recipe boxes yields quirky finds from the 1930s to the 1990s. The writer tests old cards for dishes like Prune Sponge and Bishop's Bread, adapting them with modern tweaks and notes how tastes and ingredients change over time.
MENTIONED IN THIS ARTICLE
Concord
N.H
Guam
Cooking Light Magazine
Auntie Bond
Toma
New Hampshire
New England
Wine columnists letter to son on adulthood and tasting
A wine educator advises his son on thoughtful purchasing and moderation. He emphasizes value over price, avoiding mass market sameness, and evaluating origin, typicity, and balance. Health notes warn that moderate intake is safer, with guidelines of two six ounce glasses daily for men and slightly less for women.
MENTIONED IN THIS ARTICLE
Duane
Kotler
Also Mentioned on This Page
Frank
Anna Shorey
Lindgren
Gary Twining
The
Hammer Co
Corkscrew Chronicles