Bacon and Asparagus Dijon Vinaigrette Salad
A light, healthy bacon and asparagus salad with hard boiled eggs and a Dijon vinaigrette. Asparagus is blanched 2 to 3 minutes, cooled, then topped with eggs and crumbled bacon, finished with a Dijon olive oil vinaigrette. Serves one with 219 calories.
MENTIONED IN THIS ARTICLE
Dijon
Costco
Fragrant herbs and ramps boost summertime cooking
A garden-focused note highlights growing cilantro basil thyme oregano and rosemary for summer use and freezing basil for year round sauces. It mentions early season farmers markets and suggests ramp and nettle pesto ideas with advice on handling nettles and links to Joy of Cooking for inspiration.
MENTIONED IN THIS ARTICLE
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Kosher wines and Seder era picks from Israel and Italy
Kosher wine production restricts handling to Sabbath observant Jews until bottling to keep sacred integrity. Mevushal labels heat wine for serving by non observant persons. Israeli producers Yarden Galil Mountain Recanati and Barkan offer Cabernets Merlots and Chardonnays with prices from 12 to 35 dollars. Italian Moscato from Bartenura available at 14 dollars. Gary Twining promotes selecting refined Kosher wines and shares contact details.
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Beachwood
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