Cream puff custard filling and fruit starter recipes
Syracuse and surrounding area readers share recipes for custard filling for cream puffs and a brandied fruit starter. Recipes include vanilla pudding base with whipped topping, fruit combinations with cranberries grapes and brandy, and a ham and jewel sauce method. Several readers propose serving ideas with ice cream, cake, or sherbet, and notes mention fruit prep and storage guidance.
MENTIONED IN THIS ARTICLE
Sandra Wolfanger
Liverpool
Betty Wiese
Jo Ann Llosa
Catan San
Tastee Canastota
C.F. Savage
Syra
Barbara Block
Oneida
How to Choose a Healthier Cereal for Breakfast
This piece compares sugared cereals to healthier options and outlines practical tips. It warns against vague claims like all natural and emphasizes choosing unrefined or whole grains, looking for whale wheat and rolled oats, and noting fiber content. It cautions about sugar grams and fat, and suggests relying on balanced meals rather than vitamin-packed cereals.
Small Oneounce Containers Bring Fresh Herbs Home
Larry Brown reports Seattle Times on the rise of one ounce herb and spice containers from Schilling. The smaller packaging fits limited storage, suits small families and casual cooks, and helps avoid wasted money when spices lose their flavor.
MENTIONED IN THIS ARTICLE
Polly Murray
Schilling
Schuling
Wholesome Baby Food Recipes From Smithy Kitchen Notes
Home made baby foods from Vick Lansky and Edwin Kiester Jr. and Sally Valente Kester include Cottage Cheese Fruit, Homemade Gra har Crackers and Baked Sweet Potato and Apples. Recipes detail purees, broths, baking, and yields for kid friendly meals with ingredients like chicken, rice, carrots, apples, and cottage cheese.
MENTIONED IN THIS ARTICLE
Vick Lansky
Bantam Books
Edwin Kiester Jr
Sally Valente Kester
Meredith Corp
Japanese Shrimp Soup in the Microwave Steps
A quick microwave shrimp soup uses fresh ginger and red pepper for zing. Sauté sliced ginger and peppers in sesame oil, add canned broth and noodles, then fold in green onions and shrimp until pink. Pass extra pepper slices for heat.
MENTIONED IN THIS ARTICLE
David Luusl
Also Mentioned on This Page
Oulah Forbes
Syracuse
Edean Casey
Camillus
Elsie Flanagan
P. Merigis
Mattydale
Ike
Evelyn Clayton
Flavorfresh
Werbgez Ed
Jose
Brewerton Rd
Marth
Larry Brown
Seattle
Graham
Reg Meat
New Land
Land O' Lakes
Rou
Ante