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Newspaper
Sikeston Herald
Location
Sikeston, Missouri, United States of America
Date
Dec 14, 1944
Page
15
Brisk winter days suit pan rolls made from enriched flour and yeast. The recipe outlines quantities for yeast, milk, shortening, sugar, salt, water, and flour to yield eight dozen rolls or four dozen rolls plus two one pound loaves, with steps for kneading rising shaping and baking.</s>
The safest place to store paper is a metal trunk or bin with a tight cover. Coolness darkness and dryness are key for food storage. To remove iodine from washable fabrics use the soap and water sponging method. Keep all emergency needs in a special kit in your sewing basket.
Cranberries cooked with water and sugar create a rich spread for cranberry roll ups. Roll sweet yeast dough with the spread, bake, and cut into pieces. Apples in waffle batter, with nutmeg, plus a lemon sauce for applesauce rolls and orange sugar for French toast add festive touches. A bacon-backed pancake idea uses bacon in batter and drippings as shortening. A white potato contains over seventy percent water.
Baskets of dew coated apples flow into markets as homemakers plan frugal meals for the New Year. Enriched flour milk eggs and apples fuel tempting muffins and dumplings with cinnamon, brown sugar, and nutmeg. Bake muffins in 375 degree oven for 20 to 25 minutes yields 2 1/2 dozen.
A recipe combines graham cracker crumbs with sugar and melted butter to form a crust for an apple sauce pie baked with marshmallows. It also provides a vegetable timbale method using an egg milk mixture and cheese sauce, plus a scalloped celery and onion dish with milk, margarine, flour, and breadcrumbs baked at 350 degrees.
P J Witt of Sikeston Rural Route 3 advertises Michigan winter barley for sale. Contact details limited to route and name.
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