13 Mar 1930
Page 1
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Newspaper
Roland Record
Location
Roland, Iowa, United States of America
Date
Mar 13, 1930
Page
1
Fashion writer Julia Bottomley surveys juvenile style in 1930, noting trends like short hemlines, scarf necklines, cap sleeves, and plaited skirts. She highlights fabrics such as shantung and colorful silktan tung, and observes adult and child fashion diverge mainly on skirt length while sleeves and details reflect the season.
The warning urges thorough cooking of pork to kill trichinae parasites and prevent trichinosis. Raw pork poses serious illness and possible death. numerous cases occur after feasts. The United States Department of Agriculture and Dr. Benjamin Schwartz promote Leaflet 84-L on safe cooking.
Eggs cooked below boiling point digest more quickly than boiled eggs and compare favorably with other foods for ease of digestion. They are a rich source of protein and minerals and are among the first foods for young children due to iron and tissue building nutrients.
Prepared by the United States Department of Agriculture. Soups from dried legumes are nourishing and appealing in cold weather. Legumes such as peas lentils and beans are soaked overnight then cooked with seasonings in water.
The guide explains soaking navy or black beans then cooking with salt pork or butter, celery, onion and water. After softening, the pork is removed and the beans are pressed through a sieve, liquid saved, then recombined with flour and water, seasoned and reheated. Serve with lemon.
A government guide notes cabbage provides high vitamin C when eaten raw or briefly cooked. It offers a method: simmer shredded cabbage in hot milk two minutes, then add cream, butter, flour, and seasonings, cooking rapidly for a few minutes to yield a delicate flavor and color.
A dated collection presents oyster baking with buttered crumbs and chives, sour cabbage with apple onion and cabbage, baked ham with raisin sauce, roast rabbit with chestnut stuffing, a sardine olive canapé, fritters from leftovers, spinach salad with eggs and celery, a clubette sandwich, and wild leeks in salads.
Guidance from Miss C Rowena Schmidt of the US Department of Agriculture stresses starting early to expose children to a variety of foods and textures. Parents should model positive eating, provide balanced portions, and maintain regular mealtimes to foster lasting healthy habits.
Grandfather Porky leads a brood of pigs in a mud loving contest to see who can best imitate the pig life when the farmer arrives with dinner. The group debates fame and honor in being named after creatures, while the real prize remains elusive as the farmer’s meal ends the contest.
A period piece lists kitchen and home tips including oven baked skins for potatoes beets squash and turnips guidance on teeth care correct foods for children clothing fit and washing woolens gentle handling linoleum care with varnish and monthly waxing and bedtime meals for children suggesting simple wholesome routines.
A Virginia farm home shows a dining alcove near the kitchen where a radio can sit. The USDA illustrates how an extra pantry or store room could become a dining alcove, with dining table nearby and cooking at one end.
A humorous Pathinder Magazine quip about long hair and hairpins echoes in a playful memorial-style tease. The joke pivots on a wife’s hairpins blocking an argument, delivering a lighthearted jab rather than a factual report.
A doctor endorsement is urged for laxatives. Dr Caldwell's Syrup Pepsin is presented as a safe, pleasant tasting herbal laxative prescribed by family doctors for sluggish bowels. The ad claims it is non habit forming and available at drugstores nationwide.
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