Dairy Inspired Recipes From Linda's 4-H Collection
Linda Peckham of Rantoul shares a dairy rich collection featuring Creme Caramel Quicheau Fromate Glamorgan Sausages Cheese Straws and Welsh Rabbit with egg nog shake and toast points. The items span French English and American influences highlighting cheese creams and baked savory dishes from a home kitchen archive.
MENTIONED IN THIS ARTICLE
Joan Istas
Rantoul
Linda Peckham
Linda
France
England
Dairying in Franklin County and Holstein Dominance
Dairying remains a major Franklin County industry ranking third by dollar value behind beef and swine. Cattle numbers fell from 10,900 in 1960 to 5,200 in 1970, yet milk output stayed strong with 44,290,000 pounds in 1970. Holsteins comprise about 80 percent of county cattle and about 85 percent of national milk yields, while Guernseys decline to a few herds, Brown Swiss trace remains, and Ayrshire, Milking Shorthorn, and Jerseys are less common. Average yields: Holstein 13,099 pounds butterfat per year. others vary from 8,083 to 11,087 pounds milk and 413 to 449 pounds butterfat.
MENTIONED IN THIS ARTICLE
Joan Istas
Franklin County
U.S
Guernsey
Isle of Guernsey
United States
New Hampshire
Cow Island
Guernsey Island
Switzerland
Canton
Schwyz
Hersey
Ayrshire
County Ayr
Scotland
Durham
Yorkshire
England
Jerseys
Jersey
Also Mentioned on This Page
New Amsterdam
Massachusetts
Commonwealth of Massachusetts
New
Hine
Ortana
Peoples National Bank
Ottawa, Kansas
F.D.I.C
Chuley
Lud
Ecological
COOP
LTH
Ottawa Coop Association
N. Main
Ottawa