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News in Frederick, Maryland

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Articles on This Page

This newspaper page contains 5 articles. Subscribers can read the full text of each article.

Newspaper

News

Location

Frederick, Maryland, United States of America

Date

Mar 30, 1988

Page

9

Midwest cuisine rising as Heartland chefs gain voice

Kaye Zubow co founder of the Heartland Food Society and Wild Game Inc describes Midwest food as honest fresh and in large portions. The society aims to showcase regional cuisine with genuine American roots and diverse ethnic influences. Recipes from Campbell Soup exemplify heartland dishes such as Cabbage Rolls Chicken Pot Pie and Midwestern Bierocks with detailed preparation tips and bake times.

Kaye Dubow America Heartland Heartland Food Society Wild Game Inc Midwest

Catfish Amandine Recipe For Four Servings

An adapted home dish using 1 pound fresh or frozen catfish fillets with a sauce of onion green pepper garlic tomatoes water sugar salt dillweed pepper and cornstarch. Cook vegetables in oil, simmer sauce then add fish, finish with parsley and almonds served over rice.

In The Cups Colorful Coffee Yield Varies By City

A test shows the same ground coffee yields 56 cups in Minneapolis 40 in New York and 24 in New Orleans depending on local brewing conditions.

Minneapolis New York New Orleans

Kitchen Disasters and a Turkey Sink Saga

A humorous memoir of recurring kitchen catastrophes from a Long Island rental to a suburban home. The narrator recalls a frozen turkey clogging a sink, a cast iron mishap with molten pans, zabaglione gone wrong, and the oven failing after an eccentric repair attempt.

Proust Madeleine Long Island Mary Mexico

The Great Entertainer Cheese Pairings Guide

A collection of cheese serving ideas for events and brunches. Gouda with tart apples and crackers. Brend softened Blue with butter on pear slices. Swiss with ham and grapes on toothpicks. Ricotta with apricots and almonds on muffins or scones.

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