Off the Deep End Sells Fire Bottled Hot Sauces in Frederick
Co owners Gail Cissna Blazing bottles with winter ending Steve Colby and Sally Williams run Off the Deep End on East Street Frederick offering about 600 labels of hot sauces many habanero based with heat levels from 3 to 10 Dave's Gourmet Insanity noted as top seller and collectors hunt for regional varieties while cookbooks in the shop basement number about 1000 and a New York customer seeks MP West Indian Flambeau from Trinidad.
MENTIONED IN THIS ARTICLE
Steve Colby
Mr. Colby
Sally Williams
Carib Islands
Mosquito Coast
Dave
New York
Colby
Trinidad
Blair
Deep End
Pure maple syrup in recipes—history and home uses
A compact celebration of real maple syrup. It traces maple traditions from Native Americans to colonists, contrasts genuine syrup with flavored cane syrups, and highlights its year round use in desserts like maple sugar nut pie and pancake dishes.
MENTIONED IN THIS ARTICLE
Laura Ingalls Wilder
New England
Vermont
Internet cooking on the World Wide Web recipe chaos
A Scripps Howard scan recounts two nights exploring cooking content online, finding 1824 documents and 25 relevant links. It notes gopher ads from the American Heart Association and Gaelic recipes from Jim Michaels, with uncertainty about authorship and purpose amid a flood of disparate sources.
MENTIONED IN THIS ARTICLE
America
Steph
Amy
Karnataka
Keith Chong
American Heart Association
Jim Michaels
California State University
Fresno
Ireland
Scotland
Michaels
Internet foodie pursuit yields scattered recipes and doubts
A wandering Internet search led to Keith Chong’s Food Page listing top recipe sites and to Amy’s Recipes Pages Move, with Amy at Victoria University Wellington. A dig into rec.food.cooking and Cook’s Auditorium reveals smut, jigsaw-like chaos, and uncertain leads before presenting two tested recipes: Chicken and Potato Pizzaiola and Hot Olive Cheese Puffs with proportions, steps, and nutrition notes, credited to Woman's Day via AOL and Katherine Rives Albitz of Hewlett-Packard.
MENTIONED IN THIS ARTICLE
Keith Chong
Chong
Amy
Victoria University
Wellington
New Zealand
Rec.food
Cook's Auditorium
Cook’s Auditorium
Woman's Day
America Online
Katherine Rives Albitz
Hewlett-Packard
Ft. Collins
Colo
Corn Chowder with Potatoes and Turkey Bacon
Hearty low fat chowder using canned potatoes as a thickener with corn and creamed soup base. Blend half the potatoes with milk then simmer diced potatoes chicken broth corn dried tomato bits and seasonings. top each bowl with crisp bacon bits. Six servings.
MENTIONED IN THIS ARTICLE
Sonoma
Also Mentioned on This Page
Gail Cissna
Miewera Pe
Sam Yu
Doubleday
Helen V. Fisher
Fisher Books
James Lawrence
Rex Martin
Chapters
Vermont Life Magazine
Marty Meitus
Scripps Howard News Service
Paddy Waldron
Associated Press
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