Mrs Jud Tunkins Drops Painting Lessons
Mrs Jud Tunkins says she stopped taking painting lessons after three sessions. She explains the practice harmed her nails and that a woman should not sacrifice too much for a personal career.
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Newspaper
Mount Dora Topic
Location
Mount Dora, Florida, United States of America
Date
Jul 14, 1938
Page
9
Mrs Jud Tunkins says she stopped taking painting lessons after three sessions. She explains the practice harmed her nails and that a woman should not sacrifice too much for a personal career.
A Montreal Star cartoon snippet shows a caller saying he is square after paying an account and a shopkeeper replying he hopes he will be round again. A caption questions truth and a quip about two women having a row.
Smith hints at a misprint as he shows his wife a newspaper page with the heading Woman's Talk. He notes only half a column remains beneath it, prompting a light exchange about the layout.
C Houston Goudiss extols milk as the supreme food. Milk provides energy, protein, minerals, vitamins, water, and easy digestion, making it the foundation of a balanced diet and a versatile elixir of life for all ages.
The author argues milk is inexpensive compared to illness and essential for health. She asserts every homemaker must provide adequate milk for children and adults before other foods to ensure health, efficiency, and longevity.
The text argues milk is vital for both children and adults, likening milk to rain for crops. It says without milk children suffer illness, thinness, and weak resistance to disease, with limited prospects for normal development and longevity for adults seeking health and happiness.
The article extols milk as a health booster supplying most daily calories for children and significant energy for adults. It notes a quart daily meets two thirds to three quarters of a year old child’s needs, half for a five year old, and one third for a ten year old, with a quart providing over an ounce of high quality protein and being highly digestible. It also compares milk energy to eggs and lean beef and calls it a protector against disease and fatigue.
Milk serves as an indispensable calcium source for skeletal development. Meeting calcium needs with milk also helps supply phosphorus adequately. iron is present in milk in usable form though not as abundant as calcium and phosphorus.
The article extols milk for vitamins A and G and notes a daily quart supports growth and disease resistance. It highlights vitamin B benefits for appetite and digestion, mentions limited vitamin D unless enhanced, and warns vitamin C varies with cow diet and processing but can be offset with fruits, juices, and raw greens.
Advocate edition praises milk producers laboring for a pure safe supply of this vital food. It argues milk is essential for children and adults and should be valued as cheap regardless of price.
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