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Newspaper
Lawrence Journal World
Location
Lawrence, Kansas, United States of America
Date
May 31, 1935
Page
6
Provides three soup recipes, Union Soup Cream of Tomato Soup and Mullagatawny. Ingredients include beef or chicken stock onions butter cheese tomatoes milk flour spices curry rice and chicken. Instructions cover browning onions boiling, simmering, thickening, and serving with toasted cheese-topped bread.
A compact guide to serving appetizers as the first course. It offers Escalating options like Anchovy and Beet Salad with egg whites ring and anchovy garnish, Shrimp Appetizer on crisp lettuce with mayonnaise, and a tangy French dressing recipe.
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