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Study notes gluten-free diet aids celiac villi recovery
The article reports celiac patients who adopt a gluten-free diet show villi normalization and improved pain and function after around 40 days of therapy. Battisti notes statistically and clinically significant pain amelioration during the treatment period.
MENTIONED IN THIS ARTICLE
Emilio Battisti
University of Siena
Battisti
Benjamin Lehnhohl
Columbia University Medical Center
New York City
Karolinska Institute
Sweden