California Fruit Desserts Highlight Summer Peak Produce
California fruit desserts showcase peaches nectarines and plums from May to September with pies cobblers and lattice tarts. Recipes use refrigerated crusts crescent dough and cream cheese almond topping, highlighting markets in California and utensils for simple assembly.
MENTIONED IN THIS ARTICLE
Pillsbury
Crescent
California
Bartlett
Crescent Ring
Iced Peach Soup A Summer Eastern Treat
A refreshing iced peach soup blends fresh California peaches with onion curry spice and herbs. Cook onions in butter, stir in flour, add chicken stock and peach puree, simmer, then blend until smooth. Chill and serve with yogurt or sour cream for a bright summer starter.
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1-C
Enterprise Foods
California Crescent
Warc
68Th Ave
Lynnwood
Edmonds Community College
Haggens
W. Lynnwood
Mon Sun