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Newspaper
Dillon Tribune
Location
Dillon, Montana, United States of America
Date
May 23, 1919
Page
12
A brief summary notes about half the Turkish population cannot read or write. Separate items mention eight or rabbits consuming similar amounts as one sheen, ranchers in South Dakota planning to use airplanes to locate missing cattle and sheep, and a Quebec legislative assembly bill proposing a minimum wage for women workers.
Dr. Ethel Lyon who recently served eighteen months at the front in France brings back Leon Thibaut a small French orphan whom she plans to adopt.
Ask any physician what is the most useful stimulant to the heart and nervous system. Strychnia is an alkaloid from the seed of the poisonous nut tree strychnos nux vomica found in tropical climates. Another tree, acacia senegal, yields gum arabic used in pharmaceutical preparations though it has no strong curative properties.
European interest in U S dairy products grows as condensed milk exports rise from 16 million pounds in 1914 to 530 million pounds in 1918 and other dairy exports surge. The U S Department of Agriculture sees opportunity to expand beyond pre war levels, contingent on more feed crops and normal dairying growth.
A new Holstein queen at Beltsville Maryland completes a year test producing over 11 tons of milk. Calamity Wayne Pauline II yielded 22,547.8 pounds of milk at 3.80 percent butter fat, totaling 855.4 pounds fat, with prior 3805 day record of 19,256.6 pounds and 7 18 pounds fat.
The United States Department of Agriculture writes to 1500 city health officials urging provision of proper laboratory equipment to inspect milk purity. The letter argues a health department lacking a lab cannot effectively safeguard the community against disease from bacteria dirt added water and preservatives in milk. It lists equipment needed for milk analysis.
The dairy cow is the most profitable animal when properly managed. Underfeeding lowers yield while overfeeding harms health. Feed appropriately, keep her comfortable, and she becomes as valuable as the goose that laid golden eggs.
Digestibility and palatability of cooked grains in dairy cattle diets vary. Cooking may not improve palatability and can reduce digestibility, making such feeds less advantageous in typical rations.
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