Arpin Dairy pushes Strip Cheese and Cheez Stiks national rollout
Arpin Dairy Inc plans broader marketing for Strip Cheese and Cheez Stiks citing a nutrition minded market and a need to educate consumers. David Meyer emphasizes brand building, unique packaging, and non traditional promos such as a three phase mailer to promote the cheese in a can and broader international growth toward China.
MENTIONED IN THIS ARTICLE
Arpin Dairy
Meyer
United States
Mr. Meyer
Matt Meyer
China
Arpin Dairy’s Rise as a Wisconsin Cheese Leader
In 1966 Arpin Dairy shifted from Cheddar to Mozzarella and Provolone to meet rising Italian cheese demand. By 1985 it ranked 56th among Wisconsin private firms, employed 185, and posted 51.3 million in sales while sourcing milk from 450 central Wisconsin farms. Marco Meyer leads the firm as president, and Matt Meyer chairs the board after earning a national Italian cheese industry honor.
MENTIONED IN THIS ARTICLE
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Arpin Dairy
Mr. Meyer
Wisconsin
Arpin
Matt Meyer
Marco
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