Creative Grilled Turkey Dog Recipes for Labor Day
A readable guide offers turkey based grills and world flavored burgers. It covers international burgers with Brie Mozzarella Feta and spices, plus turkey dogs with kraut and mustard, marinated chicken and brown rice salad with Dijon vinaigrette. It includes recipes for spicy turkey burgers ham sandwiches and citrus marinades. Yields range from four to eight servings.
International Burgers Cheese Stuffed Patties Recipe
Ground beef patties stuffed with Brie Camembert Feta or Cheddar and mozzarella cheese are formed into eight 4 by 3 inch ovals with lemon, oregano and garlic flavors. Grill or broil four servings yield.
Bountiful Brown Rice Salad and Fruit Kabobs
A recipe card details a brown rice salad with carrots cucumber bean sprouts mushrooms raisins avocado and nuts plus a grilled fruit kabob with butter apricot preserves curry and sauce. It yields eight servings for salad and six kabobs.
Sugar free jams possible for Ames dieters
Phyllis Olson of Iowa State Extension notes jams and jellies can be made without sugar, resulting in a fruit gelatin like product. Refrigerate up to four weeks or freeze fruit to have ready jams. Artificial sweeteners may be used after cooking. diabetics should note natural fruit sugars remain. Regular jams have 50 to 55 calories per tablespoon while those with artificial sweeteners have far fewer.
MENTIONED IN THIS ARTICLE
Phyllis Olson
Iowa State University Extension
Olson
Ms. Olson
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