Del Monte unveils Grand Tour line of international dinners
Del Monte introduces a Grand Tour line of sour flavor packaged dinners completed with seasonings and all ingredients except meat. Options include Polynesian sweet and sour, French burgundy, Mexican casserole con carne, and Italian dinner casserole di Napoli. A Mexico tinier package offers a chicken option.
MENTIONED IN THIS ARTICLE
del Monte
Sour International
Cooking brings families together says Barbara Wyden
Barbara Wyden, women's editor of New York Times Sunday Magazine, promotes cooking with youngsters as a family bonding activity. She notes parents should guide junior cooks with patience, stressing safety and shared achievement, and discusses age guidelines from her cookbook Cookalong.
MENTIONED IN THIS ARTICLE
Barbara Wyden
New York C Times Sunday Magazine
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