Healthy smoothie boosts with fruit milk and honey
An Associated Press style note promotes smoothies as quick healthy refre shers. The recipe yields two large servings with strawberries banana milk yogurt and honey giving calories protein carbs calcium and sodium figures per serving.
MENTIONED IN THIS ARTICLE
National Honey Board
Golden Age of Cracker Jack Prizes Highlighted by Collectors
Alex Jaramillo Jr. notes prize shifts from the 1920s and 1930s to today, with Borden promises of 12 to 15 peanuts per box and earlier boxes offering 40 peanuts though likely 25 to 30. Collectors emphasize tin toys from the 1930s and 40s and porcelain dolls as prized finds.
MENTIONED IN THIS ARTICLE
Jack
Alex Jaramillo Jr
Borden
Jaramillo
Broiled Salmon Recipe From Alaska Frozen Seafood
A reader experiments with frozen wild salmon from Alaska Frozen Seafood, following broil bake steps. The guide notes oil choices and cooking times, with a sauce of wine olive oil and capers. Serve with tomatoes for four portions. variations include alcohol free option.
MENTIONED IN THIS ARTICLE
Alaska Frozen Seafood
Alaska
Cracker Jack Faces Competition In Ballpark Snack Market
The beloved snack remains a fixture at major league ballparks though Cracker Jack competes with Crunch n Munch Fiddle Faddle and other popcorn peanut snacks. The 1990s fat free variant was short lived and today the original recipe has 2 grams fat 120 calories and 15 grams sugar per 1 1/4 ounce serving. A foil bag now accompanied the traditional box to maintain freshness.
MENTIONED IN THIS ARTICLE
United States
Yankee Stadium
Frito-Lay
Dougherty
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