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Newspaper
Brady Standard
Location
Brady, Texas, United States of America
Date
Dec 05, 1969
Page
7
The new Country Store at Anna Belle’s in San Saba showcases ideas for home and gifts including Good Luck bells scented candles iron stone wrought iron maple and Spanish decorator items.
Wanted lady to care for sick woman in her home from 7 20 am to 5 30 pm weekdays. Direct correspondence and qualifications to Mrs Betty A Low Box 387 Dumas Tex 79029 Salary 60 per week. LVNs contact Jim Sheffield at Sheffield Rest Home. Help wanted Leo s Drive In. Please apply.
McCulloch County invites sealed bids for one new Crawler-Loader with specified diesel engine, tracks, and equipment. Bids due 10 a m December 1969 at Brady office of County Judge K O Ellington. Cash payment planned for balance. 5 percent certified check required. county may reject any bid.
A cash reward of 1000 dollars is offered by the Lohn Valley Protective Association for information leading to the arrest and conviction of anyone unlawfully handling cattle sheep or goats owned by members. An additional 500 dollars is offered by the Texas Sheep and Goat Raisers Association for convictions related to sheep or goat theft or butcherings in McCulloch County. The notice lists officers and a long roster of members.
Numerous Melvin area residents and relatives gathered for Thanksgiving with extended family in Stephenville Brady Arlington and Doole. The list includes Leifeste Polk Marshall Bed ford Siler Waldrep Jenkins Flemming Cook Renfroe Middleton Jacover Hardin Builta Sparky Sparks Wells Prichard Murray and others. The family also extends gratitude for support after a bereavement.
The Brady schools cafeteria lists weekly menus: Monday beef in rice casserole with beets salad and bread. Tuesday beef stew with mixed vegetables and corn bread. Wednesday turkey with dressing and cranberry sauce. Thursday meat loaf with sides and corn bread. Friday fish sticks with pinto beans and greens. Milk is offered with each meal. menus subject to change.
The Rochelle School presents a daily lunch menu featuring grilled weiners and cheese with sides on December 8 to 12. Dishes include sauerkraut creamed carrots blackened peas chocolate cake ground beef potatoes English peas carrot raisin salad custard orange juice Frito pie Navy beans tomato relish corn bread butter peach halves barbecue chicken whole hen potatoes three bean salad fruit cobbler Friday fish sticks baked beans hominy cabbage pineapple carrot salad fruit jello with whipped topping milk bread and butter with each meal.
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