Gourmet Detectives Rex Stout and Georges Simenon
New York review compares Nero Wolfe and Inspector Maigret as culinary detectives. It notes Wolfe’s gourmet obsessions and Maigret’s peasant tastes, citing scenes of meals and feasts in stories and the new book The Nero Wolfe Cookbook.
MENTIONED IN THIS ARTICLE
Nero Wolfe
United States
Inspector Maigret
France
Wolfe
Maigret
New York
Rex Stout
Georges Simenon
Viking Press
Nero Wolfe Cook Book Recipe Notes and Menu Highlights
A digest of Wolfe and Goodwin food musings on gourmet cooking, amateur sourcing quirks, and a featured duck dish from Rex Stout. It includes a full duck recipe with pistachio crust and rich cream sauce, plus book/movie notes and reviews from UPI and Publishers' Weekly.
MENTIONED IN THIS ARTICLE
Wolfe
Archie Goodwin
Georgia
Nero Wolfe
Rex Stout
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eRene
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