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Newspaper
Bennington Banner
Location
Bennington, Vermont, United States of America
Date
Oct 21, 1977
Page
3
Read of several stamped recipes including Stuffed Pork Roast with prunes and ginger, loins brushed with gin orange basting, and Eleanor's Pork Roast with sauerkraut and tomatoes. Also features Spit Roasted Barbequed Pork and Polynesian Pork for gatherings, credited to local sources and home service tips.
A reader challenges a Sunday Times Argus column asserting Catholics are not uniformly against abortion. The exchange touches on Catholic identity, church leaders as spiritual figures, and whether abortion statistics reflect beliefs. The writer defends directness in dating and social dynamics while noting politics in church matters.
The House Education Committee will hold public hearings to gauge Vermont residents' views on altering the Miller Formula for state education aid. The proposal would count resident income alongside nonresident property values, with hearings set at the State House in Montpelier and in Colchester, Rutland, Lyndon, and Wilmington.
Vermont Agriculture Department launches The Taste of Vermont program to encourage restaurants to feature state grown or raised foods. Participating eateries may display a Vermont seal while radio and TV spots target consumers to back these establishments and support farmers.
Attendees at the Vermont Library Association district meeting in North Bennington heard about the new copyright law effective January 1, 1978 and its impact on libraries, especially schools. Sally Roberts advised organizing to save time and discarding junk, while reviewer Ralph Nadling Hill’s Lake Champlain: Key to Liberty was highlighted as a sizeable Vermont history work. The library’s movie program advances with Laura to be shown next Thursday, and story hour resumes October 26 at 10 a.m. The renovation continues with a nearly finished painting and a nearly ready children's room.
Monday offers juice, grilled hot dog and roll with beans in tomato sauce, peanut butter crisps, milk. Tuesday features spaghetti and meat sauce, green beans, Vienna bread, strawberry chiffon, milk. Wednesday serves Italian cheese hero, green salad, peaches, caramel nut cookie, milk. Thursday includes beef patty, mashed potatoes, peas, raisin bread and butter, orange sections. Friday presents fish in bun, cole slaw, pumpkin pie, milk.
The Genealogical Society of Vermont held its fall meeting at the Shoreham Congregational Church Oct 15 despite rain. Col. John A. Williams spoke on state papers research, and Mrs. Richard B. Mudge discussed the Sheldon Museum. New officers were elected and the group listed 1,100 members nationwide and abroad.
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