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Newspaper
Baytown Sun
Location
Baytown, Texas, United States of America
Date
Mar 27, 2011
Page
15
Pastor's column urges resilience after Japan's earthquake and tsunami disaster. It cites Job as a model of faith, emphasizes God’s sovereignty, and calls Christians in Japan to pray for both Christ followers and non believers amid ongoing danger and radiation threats.
The author wrestles with Christian orthodoxy which places the redemption burden on each believer. He notes the ambiguity of Truth, the pressure to evangelize, and the difficulty of relying on human effort. He contemplates seeking a new understanding rather than remaining crushed between possibility and obligation.
A compact sermon note recounts Genesis chapters 6 to 8 where God grieves over human wickedness and decides to destroy the earth with a flood. It notes Noah and seven others spared in the ark and laments that sin’s consequences should teach but does not.
St Mark’s United Methodist Church in Baytown hosts the second Project Prom this Saturday April 2 in the church activity center coordinated by Communities in Schools of Goose Creek ISD. The effort collects clothing jewelry and accessories with cash donations also welcomed for teens preparing for prom.
Cozy up with three simple recipes perfect for chilly days. Slow Cooker Pot Roast with Onions yields a complete dinner with minimal effort. Broccoli Bacon and Cheddar Chowder makes a hearty lunch or dinner. Quick and Healthy Potato Casserole provides a creamy microwave side dish. Onions and Wisconsin potatoes ensure savory flavor and added nutrients.
Recipe excerpt from 300 Sensational Soups by Snyder and Deeds details a slow cooker pot roast with onions potatoes and carrots seasoned with horseradish thyme and rosemary cooked on high 6 to 8 hours then thickened with a wine flour slurry and finished with pepper salt and rosemary garnish. Also includes a creamy bacon broccoli cheddar soup with potatoes in a separate pot and ends with attribution to the National Onion Association and Wisconsin Potato and Vegetable Growers.
A compact recipe card outlines a quick healthy potato bake serving six. It lists Wisconsin Yukon Gold potatoes thinly sliced, onion in quartered thin slices, shredded reduced fat sharp cheddar, and half a teaspoon Italian herb seasoning as core ingredients.
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