Make Profit in Raising Turkeys for Market
The Minnesota experiment station demonstrates profit in turkey farming through proper confinement, sanitation, and feed. Keeping poults away from chickens prevents blackhead and worm issues, while green fodder and protection support healthy growth. meat scraps can substitute animal protein in early diets.
MENTIONED IN THIS ARTICLE
Minnesota
First Feed of Poults of Much Importance
Early feeding guidance for baby turkeys covers water, sand, and frequent meals. Suggested foods include hard boiled eggs clabber cheese corn bread and pinhead oats with gradual introduction of grains as poults grow. Maintain hunger to stimulate foraging and provide green feed grit. Protect brood from predators and storms by housing during rain. ensure hen roosts in coop nightly.
Late Molters and Breeder Mating Practices
Late Molters The most desirable of the late laying hens which molt as late as September 15 or later should be mated with the best males of the flock or preferably with males secured from a breeder of a good strain of production bred stock. A small pen of 15 to 25 breeders will produce cockerels for the flock matings the following season and, furthermore, will help to lay the foundation for a flock of high producing birds.
Air Cooling of Eggs and Hatch Timing Notes
The practice of air cooling replaces stale air in egg chambers and slows hatch. Early hatches require little cooling beyond that received during turning. If cooled too much twice daily, recovery to 103 degrees takes time, causing three to four hours in each day for eggs to develop below the target temperature.
Dairying Remains Steady Amid Ohio Farm Income Shifts
Ohio agricultural researchers found gross cash income from dairy products to be the most stable eight year period among farm sectors. From 1920 to 1927 the dairying index averaged 108 versus the total 102, with dairy sales accounting for about 23 percent of Ohio agriculture income, despite overall declines in 1927.
MENTIONED IN THIS ARTICLE
Department of Agriculture
W. R. Wertz
Ohio Agricultural Experiment Station
Rural Economics Department
Ohio State University
Wertz
Ohio
Bad Flavors and Odors in Milk Due to Weeds
Spring brings off flavors in milk and cream from wild onions and other weeds in pastures. Remove cows from pasture at least three hours before milking to prevent odor. If pasture is sparse, add a small amount of grain and hay until grass grows.
MENTIONED IN THIS ARTICLE
John Toliver
Colorado Agricultural College
Keep Calves in Dry Lot Until They Are Marketed
Calves kept full fed on grain during winter should remain in a dry lot until shipment. They will be fat enough to finish in the feedlot and be marketable by June first. Turning to pasture briefly reduces gains and can cause scouring, so maintain dry-lot feeding until ready for market.
Get Rid of Cows With Slimy Milk Trouble
Milk from cows with a bacterial udder disease called garget is very slimy and hard to strain. Cows may acquire it from udder bruises cold floors or bad feeding. Some cows are chronically affected and should be culled. Others improve with reduced feed and a short epsom salts and saltpeter regimen.
Quote on happiness and quiet duty from Stevenson
A fragment reflecting on happiness as a duty often underrated. It argues happiness spreads unnoticed benefits to the world, with the benefactor rarely aware of the impact. The text quotes R. L. Stevenson and centers on the idea of anonymous good.
MENTIONED IN THIS ARTICLE
R. L. Stevenson
Honey Flavors Guide and Old Carolina Dishes
A collection of honey flavors including orange blossom clove buckwheat and peach or pear dressings. Recipes span Peach or Pear Salad with honey dressing Hopping John Chicken Pilau Crab Pie Rice Waffles and versatile uses of honey with fruit juice and croutons.
Doubts on Bats for Controlling Codling Moth
Deputy state entomologist George List says bat colonization for pest control in fruit regions is unlikely to succeed. He cites limited success in Texas and Yakima attempts, notes bats rarely feed on orchard pests, and questions the cost effectiveness of roosts. He stresses the need for reliable data before state funding.
MENTIONED IN THIS ARTICLE
George M. List
Colorado Agricultural College
Texas
List
Yakima
Wash
Prune Currants and Gooseberries in March
Pruning currants and gooseberries by April first is advised by the New Jersey State College of Agriculture to boost fruit size and vigor. Remove dead canes, thin older wood, discard weak or ground touching canes, and leave most one to three year-old growth to achieve better yield and easier spraying and picking.
MENTIONED IN THIS ARTICLE
New Jersey State College of Agriculture
New Brunswick
Light pruning guides young pear and apple orchards
Light pruning before bearing helps young orchards. Pear trees grow more upright than apples. Most productive orchards get the least pruning. Proper pruning at planting reduces the need for severe cuts in early years. In older trees, pruning corrects changes from heavy cropping over years.
Cleveland Woman Praises Lydia E Pinkham's Compound
Mrs Enizazeri Toso of 14913 Hale Ave Cleveland Ohio testifies she was weak and miserably ill before using Lydia E Pinkham's Vegetable Compound. After ten bottles her weakness and nervousness disappeared and she regained strength improving her appetite. She continues use until she feels fully strong again.
MENTIONED IN THIS ARTICLE
Cleveland
Ohio
Lydia I. Pinkham
Arcade Avenue
Joint-Ease Advertisement Promises Quick Pain Relief
An old print ad touts Joint-Ease as fast relief for rheumatic pains and sore muscles. It claims rapid absorption and offers trials via Pope Laboratories in Hallowell Maine, with a 60 cent price and a mail order address.
MENTIONED IN THIS ARTICLE
America
Pope Laboratories
Hallowell
Maine
Also Mentioned on This Page
Western Newspaper Union
South
John
Carolina
Lydia E. Pinkham
Hill’s. Redbox
Oakland
Calif
Pr. Pierce
Mra
Benita Strohallen
86Th St