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Aiken Standard in Aiken, South Carolina

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This newspaper page contains 6 articles. Subscribers can read the full text of each article.

Newspaper

Aiken Standard

Location

Aiken, South Carolina, United States of America

Date

May 15, 1985

Page

11

Tea's Global Rise Draws American Gourmetshops

The article traces tea from ancient trade routes to modern international production with China Taiwan India Africa Japan Sri Lanka and Indonesia as sources. In America tastes split between mass produced and gourmet tea with Betsy Huber Elizabeth H. in The Alley and Marilyn Brown Plum Pudding on Laurens Street noting shops carry Darjeeling English Breakfast Earl Grey and Rose Hip among others with prices from 2.75 to 3.95 for various loose teas.

China Taiwan India Africa Japan Sri Lanka Indonesia America Aiken Betsy Huber Elizabeth H Darjeeling Prince of Wales

Tea making methods and tannin effects explained

The article outlines tea production from harvest to final products green black and oolong. It explains steaming rolling and firing for green tea while black tea ferments before firing. Oolong lies between green and black in fermentation and tannin content.

Chrysanthemum Tea Scenting Blossoms in Tea Leaves

Blossoms used to scent tea are scattered on hot just-fired leaves to create Chrysanthemum Tea. The petals may be removed after several hours or mixed permanently with the tea leaves. A common ingredient in tea blends can be added at home by infusing a 1% inch cinnamon stick per cup of black tea.

Try These Five Steps To A Good Cup Of Tea

Step by step guide to brewing tea. Use fresh cold water and a rolling boil. Heat the teapot first, then empty it and add one rounded teaspoon per cup. For six or more cups add an extra teaspoon for the pot. Pour boiling water and steep three minutes, then transfer to a fresh pot to stop oversteeping.

Tips For Enjoying Tea Pot Pleasure And Infuser Use

The teapot mainly serves to contain leaves and water during brewing and should keep tea hot and easy to pour. Avoid metal pots as they conduct heat and may affect flavor. glass or ceramic pots should have safe lid and pot handles. Use a top tongue to prevent the lid from falling and consider an infuser to keep leaves out of the cup.

Earl Grey Tea Named for Bergamot Scented Blend

The term Earl Grey identifies a black tea scented with bergamot oil. Originally the name referred to a single bergamot scented China black tea, but now it labels several different black tea blends with the citrus aroma.

Also Mentioned on This Page

Kathy Petty New England Ceylon Kenya Imalaya Mountains Formosa Weiss Jown Wagner & Sons IV Yland PA Sendha Java Oolong Chrysanthemum
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