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Evans family garden life and freezer tips featured
Mary Lib Evans discusses a busy summer balancing garden work with family duties while expanding storage with a 2 1/2 foot freezer to handle surplus. She freezes vegetables and tomato juice for soup use and prepares blended peaches for bread and sauce. She also shares canning lid hacks, fig conserve, and a Spiced Grapes recipe.
MENTIONED IN THIS ARTICLE
Mary Lib Evans
J.H
Jim’’ Evans
Evans
Lynne Katonak