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Newspaper
Winchester Evening Star
Location
Winchester, Virginia, United States of America
Date
May 23, 1935
Page
12
A guide to crisp fresh vegetables for salads with quick no egg dressings. Economy Dressing blends salt vinegar mustard and condensed milk for a thickened mix. Sour Cream Dressing combines vinegar salt mustard paprika sour cream and condensed milk. Optional adds include olives pickles and pimientos for variation. Also included is a peppermint cream cake recipe with detailed mixing and rolling steps.
Dessert recipes describe chocolate fritters and a steamed fruit pudding with cherry cranberry sauce. Each uses flour baking powder sugar salt eggs milk shortening and fruit fillings with step by step mixing and cooking until brown or steaming. A chocolate peppermint roll recipe begins with flour cocoa baking powder and a fourth teaspoon of baking powder.
A historic menu describes nourishing lunches for children with a rule of one filling dish plus bread and butter and a simple dessert. It lists weekly offerings such as hash, creamed potatoes, soups, cod fish, and salmon loaf with milk or cocoa and small desserts, using milk as a between meals drink.
Instructions for spring rose planting with soil mounding to protect plants and water needs through summer. Features popular rose varieties such as Radiance and Red Radiance, plus yellow, pink, red, and white cultivars from the era. Also includes macaroni recipes Macaroni au gratin and Macaroni ConcarnI with meat, tomato, and cheese sauces and serving ideas.
A recipe feature invites readers to try a macaroni rarebit dish as an alternative to chicken a la king. The six serving recipe lists ingredients including milk bay leaf orange rind cornstarch cheese macaroni chili sauce and buttered bread crumbs with steps to scald milk.
A recipe describes mixing dry ingredients with nuts and bran then folding in mashed bananas and sour cream. Eggs are added one by one, and the batter is baked in a prepared loaf at 350 degrees for about 1 hour 15 minutes. Delicious as tea bread or sandwich bread.
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