Congress and the Philippines Clash Over Trade and Self Rule
The piece critiques Congressional Republicans for denying Filipino capacity for self government and opposing tariff concessions. It argues the Philippine commission urged trade relief to win native loyalty, while Congress kept duties high, fueling resistance and calls for more troops. It contrasts this with Reconstruction era lessons and warns of ongoing conflict. It also notes Roosevelt’s stance on the Schley inquiry and public backlash.
MENTIONED IN THIS ARTICLE
Congress
Philippines
Philippine Commission
United States
Archipelago
Republican Party
South
St. Louis Republic
Roosevelt
Roos
Schley
Board of Inquiry
Admiral Dewey
General Miles
Santiago Bay
Naval Court
Potomac
Ilinesa
Ocean
Repubc
McKinley
The
New York World
McKinsey
Weil
Ita
Controversy over Schley and Cuba shapes U S politics
The piece argues President Roosevelt faces pressure over the Schley issue and Cuba policy. It claims Roosevelt may retreat from initial hardline stances, risking resignation of Secretary Long if he backs Schley. It cites Miles dinner rumors and accuses administration allies of Wall Street pressure and betrayal of independence aims.
MENTIONED IN THIS ARTICLE
Secretary Long
Schley
McKinley
Roosevelt
Sehley
Miles
Butte
Mont
Miner
Late Winter Styles Crowded Thim Sik Fabrica Shop
Thim Sik Fabrica shows spring summer fabrics crowding the shop with silk mousselines organ dies satin foulard and Swisses on display. Durable gros grain silks and wash silks feature trim with lace fur and passementerie while gowns and wraps emphasize white and pale tones for evening wear.
MENTIONED IN THIS ARTICLE
Thim Sik Fabrica
UMMER
Bradson
Inexpensive Fodder Rack Described for Farms
A correspondent describes a cheap and satisfactory fodder rack built from two 10-foot 2x8 boards forming a rounded frame, with 2x4 supports and a tight floor. The design prevents fodder loss, allows transfer by hitching horses, and accommodates hay, straw, or grain feed.
MENTIONED IN THIS ARTICLE
American Agriculturist
Egg Salad and Tomato Soup Recipe From Historic Cookbook
A fragmented recipe page describes preparing a three egg yolk mixture with mustard curry onion juice vinegar and cream served in lettuce cups with mayonnaise. It then details tomato soup with onions stewed tomatoes crackers peppers and spices followed by egg balls and quince lemon jam with sugar lemon juice and peel boiled to a soft preserve.
MENTIONED IN THIS ARTICLE
Ken Gulad
Beef a la Mode from a 18th century recipe
Three pounds beef cut into squares soak in marinade of vinegar, ground cloves, allspice, salt, thyme, basil, marjoram and parsley. Fry onions then meat in fat, dust with flour, brown, add stock and marinade, simmer three hours. Serve hot or cold with beetroot salad. can use salt meat as substitute.
Frozen Fruit Compote and Tomato Dishes From Historic Kitchen
A colonial era recipe excerpt describes freezing fruit with bananas oranges grapes and cherries, sugar and liqueurs, then chilling. It also details tomato based soups and sauces including tomato soup with stock and bay leaf, and a sugar free tomato sauce with shellotte ginger and pepper, then a note on costly utensils in the czar’s kitchen of St. Petersburg.
MENTIONED IN THIS ARTICLE
Petersburg
Also Mentioned on This Page
Mr. Roosevelt
Maclay
Agulnat- Thos
Tim Wit
U. S
Cuba
N Hanna
White House
Uncle Sam
Wall Street
Hepburn
Colloway
Shafroth
Colorado
Cub
Cubs
Conamon Yepburn
Commoner
Mochester
Fauhlon
Clifton
Younus
Reliable Poultry Journal
Appie
Oregonian
New England
Pound
Massachusetts
Maine
Mexico
Utah
New Mexico
Iy Eee
This is just the beginning! Our collection holds over 300 years of history, including rare newspapers, obituaries, marriage records, birth records, and so much more—most of which you won’t find anywhere else!