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Troy Record in Troy, New York

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This newspaper page contains 5 articles. Subscribers can read the full text of each article.

Newspaper

Troy Record

Location

Troy, New York, United States of America

Date

Jul 23, 1943

Page

21

Ince Can Save Food With Careful Buying and Prep

The Troy Record urges careful budgeting and kitchen discipline to cut waste, noting last year 15 percent of food was wasted in homes. Readers are advised to plan meals, cook efficiently, serve proper portions, and reuse leftovers to support the war effort. Sunday breakfast features sliced peaches.

Troy Record Ince

Meatless Cabbage Rolls and Vintage Kitchen Dishes

Reader submits a collection of old style recipes including meatless cabbage rolls using cabbage leaves with rice and peanut filling, brown in drippings, simmer in stock, then thicken gravy and serve with parsley garnish. Also orange Spanish cream dessert, Yankee bean soup, prune ring jelly mold, and a potato cucumber salad with mayonnaise. Recipes embrace breakfast suggestions and a lemon orange gelatin dessert with coffee cream.

Harvard Victory Garden

Weekly Food Market Report and Africa Horse Win

The report notes corn borers down and sweet corn up while cabbage and potatoes vary, lettuces tighten, and beans and small fruits shift with prices affecting production. Lt Ben Schaubee, AFI in Africa, writes of winning a fiery Arabian horse in a poker game and planning to export it home.

Africa Inglewood Cal Ben Schaubee Air Transport Command

Vegetable Omelet With Eye and Taste Appeal

A meatless main that blends a mixed vegetable filling with a medium white sauce for a satisfying noon or evening meal. The omelet is prepared with separated eggs and a light fold, then baked briefly, opened, filled, folded, and served with salad, fruit dessert, and beverage.

Cupid Cup Cakes Party Plan With Frozen Cream Dessert

A special luncheon dessert plan uses rationed sugar with Cupid Cup Cakes baked in light pans. The recipe covers cake flour sugar butter eggs milk and flavoring, with a honey or boiled frosting and a gelatin vanilla pudding cream freeze method, ending in a crushed fruit serving.

Also Mentioned on This Page

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