Egg Cookery Hints From ISU Extension Nutritionists
Iowa State College extension nutritionists rate the egg as a first in daily meal planning. Eggs provide protein, fat energy, minerals for bone formation and red blood cells, and vitamins. For best results, bring eggs to room temperature, cook at low to moderate heat, and add hot mixtures slowly to beaten eggs to prevent curdling and tough textures.
MENTIONED IN THIS ARTICLE
Iowa State College Extension
Cattle Feeders Day July 13 at Ames Iowa State
Iowa State College researchers plan the thirty sixth annual Cattle Feeders Hey Day at Ames on July 13 to report preliminary results from a large scale enzyme and hormone enhanced feeding trial. C. C. Culbertson and Wise Burroughs lead livestock nutrition work shifting from roughage to high gain rations as market conditions shift.
MENTIONED IN THIS ARTICLE
Iowa State College
United States
Ames
C. C. Culbertson
Wise Bur Troughs
Burroughs
Ohio Agricultural Experiment Station
Iowa
Orr
Two factors determine bromegrass seed yield in harvest
Iowa State College specialists emphasize harvest timing and combine settings. Harvey Thompson notes ripening stem color and early shattering indicate readiness. harvest minimal plant with heads, leaving foliage for hay or pasture. Dale Hull advises adjusting sieves and cylinder clearances, proper chaffer and air blast to maximize seed and reduce losses.
MENTIONED IN THIS ARTICLE
Iowa State College
Harvey Thompson
Extension Agronomist
Thompson
Dale Hull
Extension
Hull
Recultivate Beans For Late Starling Weeds
Iowa State College extension weed control specialist E P Sylvester urges repeated shallow cultivations to suppress late germinating weeds in soybeans. Two to three passes on dry warm days keep beans 4 to 6 inches high before switching to a rotary hoe. avoiding harrows once beans taller. Preventing weeds now may save future rounds with cocklebur and sunflowers, which produce many seeds. Lamont's oldest resident Isaac Carlile observes his 97th birthday.
MENTIONED IN THIS ARTICLE
E P. Sylvester
Iowa State College
Sylvester
Expanding Grain Storage May Pay Off for Farmers
The federal government offers incentives to build new grain storage on farms with 15 cents a bushel resealing payments, 4 percent loans for 80 percent of cost, and tax writeoffs. Experts like Carl Malyn e of Iowa State urge farmers to weigh profitability, labor savings, and risks of future program changes before investing in storage. Leonardo da Vinci noted.
MENTIONED IN THIS ARTICLE
Carl Malyne
Iowa State College
Malone
Flammable Fabrics Act To Take Effect Soon
The act bans highly flammable textiles and garments from interstate sale and import. Enforced by the Federal Trade Commission, it covers all wearing apparel with exceptions for interlinings hats gloves and footwear. Fabrics are tested by manufacturers and must be improved or treated to meet safety standards before use.
MENTIONED IN THIS ARTICLE
United States
Federal Trade Commission
Farm Accident Toll Grows in Early 1954 Iowa
Norval Wardle reports Iowa recorded 88 farm accidents in the first four months of 1954 with 18 fatalities. Monthly totals rose from 12 in January to 38 in April. Tractors figured in more than half the accidents, causing 13 deaths, though the tractor itself is not the sole factor.
MENTIONED IN THIS ARTICLE
Iowa
Norval Wardle
Iowa State College
Wardle
Towans Face Tractor Safety Crisis Says Wardle
Wardle notes tractor accidents rise from January to May with 45 incidents. He highlights 28 tumbles and 10 runovers as major dangers. Thousands of operators work safely but risk occurs when tractors are placed in unsafe situations.
MENTIONED IN THIS ARTICLE
Wardle
Main-Dish Salads Are Good Summer Fare
Main-dish salads suit warm summer nights and save stove time. Use leftovers from meat fish or poultry with cheese eggs or beans as bases. Marinate meat or fish before mixing and serve cold. Suggested combos include liver with tomato lettuce and pickles and roast beef with radishes onions and horseradish dressing.
MENTIONED IN THIS ARTICLE
Iowa State College Extension
Fresh Produce List Highlights Pantry Staples
A concise shopping note lists cheese lettuce radishes hard cooked eggs cucumber sweet pepper and onions as core fresh produce items for a kitchen inventory.
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