Peruna Helps Norris City Woman Recover Health After Catarrh
A Nor ris City Illinois woman recalls a twelve year health decline with heartburn back pain and coughing then credits Pe ru na with restoring her health after taking eight bottles The letter notes catarrh as the cause and praises Pe ru na as a great family medicine The company advertises a 4 cent postage booklet on catarrh from Columbus Ohio
MENTIONED IN THIS ARTICLE
Pe-Ru-Na Company
Columbus
Ohio
Sanitation Role Emphasized in Tuberculosis Control
The USDA stresses sanitation as key to preventing livestock disease. Well-kept, clean barns reduce reactors, while old, dirty facilities hinder disinfection. A dairy herd example shows heavy losses from TB when sanitary conditions lag. Proper drainage, manure removal, durable surfaces, light, and hygiene drive healthier cattle and lower costs.
MENTIONED IN THIS ARTICLE
United States Department of Agriculture
Commercial Fertilizer Helps to Keep Up Humus
Using vegetable refuse green manure and manure substitutes, apply 5 10 5 fertilizer at one pound per 30 square feet. If unavailable, use 4 8 4 or similar high middle, balance with acid phosphate and potash as needed. Poultry manure may be used at one pound per 10 square feet. Wood ashes help, coal ashes loosen soil. sift before use.
Use of Oak Leaves as Manure Substitute
Oak leaves contain nitrogen but it is not very available and the leaves are sour. They should be mixed with lime and well worked over. A blend of three parts fine bone meal to one part muriate of potash mixed with the leaves provides a fair manure substitute. For few tomato plants use small mixed batch. for large acreage, buying the chemicals and mixing at home may pay.
Value of Unknown Marl as Lime Compared With Limestone
New York State College of Agriculture Ithaca cautions farmers to compare prices before buying lime marl versus limestone. Marl may be similar in calcium carbonate content but Cornell experiments show it slightly less effective. price at $12 per ton versus $5-$7 for limestone makes marl less economical. Local farm bureau and agronomy staff offer soil and lime guidance.
MENTIONED IN THIS ARTICLE
New York State College of Agriculture
Ithaca
Cornell
Farm Bureau
Agronomy Department
State College of Agriculture
Fattening Turkeys for Market Requires Grain
Marketing season for turkeys is brief from mid November to late December. Start feeding with small amounts to keep birds slightly hungry, then raise to three feedings daily the week before marketing. Use a mix of wheat and oats early, shift to corn as weather cools, avoid corn only too early. Old corn is better than new. Nuts and acorns also help if available, but a grain mix of oats, wheat and corn yields best results.
Flushing Ewes Before Breeding Boosts Lamb Yield
As breeding time nears, shepherds favor flushing ewes by increasing feed to promote weight gain. A healthy, not overfat, condition yields larger lamb crops with twin births rising by about 10 percent and overall lambs raised by 20 percent or more. Thin or moderate ewes benefit most, high flesh stock less so.
Alfalfa Cutting Time and Farm Tips From Old Guide
A warning on cutting alfalfa late in fall stresses judgment in timing. Notes on manure from a well-fed horse, ideal work weight around 1600 pounds, and belts efficiency when grain side or grain facing. Advises early handling of a six month colt with gentle training and tasks like haltering and light hitching to a sled.
MENTIONED IN THIS ARTICLE
Charles McDonald
Molting hens care and culling guidance from a raiser
A raiser outlines molt management for hens. Older hens should be culled if not valuable breeders, while younger flocks require gentler, natural care. Reduce heavy food for a few days, let hens roam, provide oil meal up to twenty percent, monitor droppings, avoid drugs, and favor sunflower seeds for healthier feather regrowth.
Market Demands Plump Well Fattened Turkeys
The market seeks fattened birds and high prices. Feed for three weeks to a month with sound, generous rations and sour milk or buttermilk. Avoid confinement during fattening. Select breeding stock first and mark birds. Selling the largest birds yields best prices but can reduce flock vigor and cause losses.
Poultry Characteristics and Weaknesses by Professor Bittenbender
The exhibit outlines two contrasts in poultry: strength traits such as a short broad head, stout beak, bright prominent eyes, red well developed comb, broad body and stout legs, versus weaknesses including a long narrow head, long straight beak, dull sunken eyes, undeveloped pale comb, narrow body and sharp breast. It notes legs set beneath the bird and worn toenails as strength indicators, with long stiff or bent legs as weaknesses.
MENTIONED IN THIS ARTICLE
Bittenbender
Iowa Agricultural College
Distinguishing Sex in Guinea Fowls
The male and female guinea fowls look so similar that many struggle to tell them apart. Males show a larger helmet and wattles with a coarser head, but the surest method is listening to their calls. The female’s cry sounds like buckwheat while the male emits a sharp one syllable shriek.
Banish Rheumatism with S. S. S. Remedy
A vintage advertisement touts S. S. S. as a cure for rheumatism by building red blood. It claims impurities are eliminated internally, reducing pain and inflammation, restoring energy, appetite, and vigor as the blood becomes redder and stronger. The ad urges readers to obtain the larger bottle for economy.
MENTIONED IN THIS ARTICLE
S. S
Nature
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